BRUSCHETTA FROM THE GARDEN

A homemade recipe based on vegetables: courgettes, aubergines, peppers, Leccino olives, capers and dried tomatoes.

All handcrafted and preserved in fine extra virgin olive oil.

Perfect on toast, crostini, or focaccia, it's also ideal for seasoning cold pasta, cereal, or rice. A mix of authentic and intense flavors, ready to enjoy.

Format: 150g