Sautéed Mixed Mushrooms 180g

A premium mix of five mushroom varieties:

• Nails ( Pholiota Nameko )

• Stump Mushroom ( Pleurotus Ostreatus )

• Forest Mushrooms ( Shiitake )

• Porcini ( Boletus Edulis and its group )

Browned on the braising pan with olive oil and a clove of garlic, according to tradition.

A natural and tasty product, designed to enhance main courses, enrich first courses (such as risotto or tagliatelle) and be the protagonist on bruschetta, crostoni and pizzas.
No preservatives, no thickeners, no added flours. Naturally gluten-free.