CORN STORIES - A TASTE OF CHEESE AND PORCINI MUSHROOMS

Immerse yourself in the authentic atmosphere of the Dolomites with this delicious baked snack.

Made with wholemeal corn flour and enriched with cheese and dried porcini mushrooms, it combines bold and enveloping flavours for a unique tasting experience.

Perfect for nibbling on their own or as an appetizer during an aperitif.

Gluten-free product, without additives and without preservatives.

Format: 80 gr